Had some pears, so I capped off the night with a gorganzola, pear & leak pizza. Fantastic.
Still on the to-do list are:
- Make the door.
- Cover the insulated dome.
- Pavers for the deck around the oven.
I'm hoping to build the door on Saturday, and planning to lay the stone pavers, and stucco the dome over the winter break. I guess I'll stucco the block base at the same time.
I should add bread baking to the to-do list, too. I've been re-reading Hamelman in preparation. Ciabatta and baguettes by Christmas is my goal.
That's it for November, I think -- unless I fire the oven Sunday?
Happy Thanksgiving.
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